Menu

Sea salt, pepper, sesame oil, lime, pickled onion, shichimi peppers

Kahuku greens, tomato, avocado, napa slaw mix

Beef patties, white cheddar, pickles, shichimi aioli, crispy onions

Flour tortilla, pickled slaw, cilantro, jalapeno, shichimi aioli

House sauce

Smoked bacon, green onion, sunny egg

Garlic, chilli flakes, lemongrass, ginger, butter

Dashi, grated ginger, daikon, micro greens

Wagyu ground beef, garlic, shallots, mint, chilli flakes, toasted rice, patis

Sake soy glaze

Spring onions, gochugaru, squid

Laotian Sausage, lettuce, mint, basil

Honey miso

The Crouching Lion's made from scratch fried dumplings served with House Sweet & Sour Sauce

Allow 10 mins, two servings

Daily selection to accompany rice Kimchi always included

Lemon, wasabi oil, ponzu

Lemon, wasabi oil, ponzu

Ponzu, tobiko, quail egg, wakame

Ahi, hamachi, kampachi

Ponzu, uni, tobiko, Kupu wasabi and shiso micros

Tobiko, radish, roasted sea salt, sorrel, EVOO

Onions, tomato, jalapeno, yuzu, chili oil, sea asparagus

Pickled Ogo, sesame, soy, jalapenos, Kupu mix

Served with choice of sashimi, cucumber, carrots, pickled burdock, sea asparagus, tobiko, sushi rice, nori, house sauces

Served with additional seaweed salad, avocado, broccoli, and daikon instead of sashimi and tobiko

Bulgogi, cucumber, carrots, burdock roots, egg, pickled daikon, rice, shiso

Cucumber, carrots, burdock roots, pickled daikon, rice, shiso

ahi, cumcumber, carrots, daikon, rice, shiso

hamachi, cumcumber, carrots, daikon, rice, shiso

Uni, Ikura, buckwheat noodles, shallots, garlic, oyster mushroom, sake, butter, shiso

Our signature seafood pasta with scallops, shrimps, lobster, sundried tomato pesto, mushrooms, arugula, parmesan

Crystalized ‘snow’ Mentsuyu sauce on cold buckwheat noodles. Mix the ‘snow’ with the noodle until it melts and enjoy! Add wasabi for some kick to the flavour.

Marinated for 24hrs with our house sake marinade sauce.

Sea salt, pepper

Grilled and brush with miso butter.

Smoked pork belly

2 ea, House sauce

Marinated chicken with habanero glaze

Sea salt, pepper

Ponzu, lemon, grated daikon

3ea, scallops

3ea, Grilled with garlic butter

Sea salt, pepper.

Grilled whole squid

Grilled medium, brushed with miso butter

14-16 oz, grilled with miso butter

Grilled with lemon, salt and pepper

Korean style shaved ice, served with Mango and Azuki

Ask servers for available flavors

Kula Organic Rum, Bacardi Gold Rum, Orange & Pineapple Juice topped with Kula Dark Rum and Liliko'i foam

Teremana tequila, lime juice, splash of orange juice, Grand Marnier float, served shaken or blended

Double up your choice of our Crouching Lion Mai Tai or Pau Hana Margarita for Two

Kula Dark Rum, Hala Tree Coffee, Kahlua, Baileys blended topped with whip cream

Kula Organic Rum, simple syrup, lime juice, muddled lime & mint topped with club soda